You won’t be able to see through the rice, but it will look kind of like foggy clear plastic. Translucent just means it isn’t as white as it started. Toast: First, toast the rice in canola oil until it is translucent.And of course, don’t forget the Refried Beans! How to Cook Perfectly Fluffy Spanish Rice Serve this Spanish Rice with Mexican dishes like Beef Enchiladas, Pork Carnitas, or Ground Chicken Tacos. Once you see how easy it is to make this homemade Spanish Rice recipe, you’ll be piling it onto your plate next to all your favorite Mexican food. Next time, try Spanish Rice’s cousin, Green Rice (Arroz Verde) for a delicious cilantro flavored rice dish. Check out the ideas below for using Spanish Rice in a variety of meals. There are also tons of ways you can add flair and different flavors to this recipe and to make it a bit more substantial too. This recipe is an easy, basic Mexican Rice recipe. Then you’ll cook it in chicken broth and tomato sauce for even more flavor, adding cumin, chili powder and garlic salt to give it that authentic taste. The secret to making fluffy Spanish Rice that doesn’t get mushy or sticky is to sauté the rice in oil before adding the liquid. Spanish Rice is a staple in any Mexican meal, and this delicious Side Dish is so easy to make at home! With simple ingredients and a special trick every abuelita knows, you’ll have savory, garlicky, perfectly spiced fluffy rice on your table in less than 30 minutes. We love these classic base recipes like Enchilada Sauce and Homemade Taco Seasoning because they make quick dinners a breeze! Spanish Rice is a classic Mexican side dish sometimes also referred to as red rice (arroz rojo). Spanish Rice, also called Mexican Rice, is perfectly fluffy with tomatoes, garlic and spices just like your favorite restaurant side dish!
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